Ingredients
1kg beef
1 chopped onion
1 chopped clove of garlic
salt
black pepper
red pepper
oregano
1 cup of concasse tomatoes
2 shots extra virgin olive oil
Preparation
Step1
In a medium sauce pan over medium heat add the extra virgin olive oil, the chopped onion and the chopped clove of garlic. After 3-4 minutes add the beef and saute all sides of the meet. Add 1 liter of water and let it boil for 70 minutes.
Step2
Add concasse tomatoes, some salt, some black and some red pepper and some oregano and boil for 20 more minutes.
Serving tip
You could serve the beef with some boiled rice or with pasta.
1kg beef
1 chopped onion
1 chopped clove of garlic
salt
black pepper
red pepper
oregano
1 cup of concasse tomatoes
2 shots extra virgin olive oil
Preparation
Step1
In a medium sauce pan over medium heat add the extra virgin olive oil, the chopped onion and the chopped clove of garlic. After 3-4 minutes add the beef and saute all sides of the meet. Add 1 liter of water and let it boil for 70 minutes.
Step2
Add concasse tomatoes, some salt, some black and some red pepper and some oregano and boil for 20 more minutes.
Serving tip
You could serve the beef with some boiled rice or with pasta.
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